Chef - Care Home Setting

Job Details

[Employer hidden — sign up to reveal] are proud to be recruiting for an experienced and talented Chef to join this peaceful and modern Nursing Home in Downham Market, Norfolk which is part of a prestigious, national Care Home Provider.

This is a rewarding role where your culinary skills will directly contribute to residents' health, well-being, and overall experience.

As Chef, you'll be responsible for planning and preparing nutritious, well-balanced meals while managing food stock and kitchen budgets. Reporting to the Home Manager, you'll maintain high standards of hygiene and safety, supervise kitchen staff, and create a positive dining experience for residents.

Key Responsibilities

• Plan and prepare daily menus tailored to residents' dietary needs
• Manage food stock, orders, and kitchen budgets
• Maintain a clean, safe, and compliant kitchen environment
• Lead and support kitchen staff
• Engage with residents and respond to feedback

Requirements

• Previous experience as a Chef (care or hospitality setting preferred)
• NVQ Level 2/3 in Food Preparation/Catering
• Food Hygiene Level 2 (willing to work towards Level 3)
• First Aid certification
• Strong knowledge of nutrition, food safety, and kitchen operations
• Great communication and time management skills
• Flexible to work weekends and holidays

Benefits

• Paid breaks & DBS
• Excellent opportunities for training and development
• Employee Assistance & Blue Light Card Scheme
• Supportive, people-first working environment
• A rewarding role making a real difference to residents' lives

How to Apply

Apply now or contact Shaheena @ [Employer hidden — sign up to reveal] for a confidential chat. [contact hidden]