Chef Manager

🔒 Confidential Employer
Posted 8 May 2026
LOCATION
Londonderry
TYPE
Full-time
LEVEL
Mid-Senior level
SALARY
£35,000 / year
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

People Management P&L Management Food Safety Compliance Menu Planning Budget Management Recruitment and Training HACCP Knowledge Communication Skills

FULL DESCRIPTION

Chef Manager

Be part of something greater.

  • Job reference: SDX/TP/2399677/156517
  • Location: Londonderry
  • Job type: Full Time - 40 hours per week
  • Salary: £33,000 to £35,000 per annum + [Employer hidden — view at passion-project.co.uk] Benefits
  • Closing date: 20 May 2026

About the role

[Employer hidden — sign up to reveal] is seeking a [Employer hidden — sign up to reveal] to lead catering operations at a corporate site in Londonderry. Monday to Friday, 40 hours per week. Full Time. £33,000 to £35,000 per annum. Excellent Benefits and bonus.

Drive business success - and your career. Inspiring growth. Igniting potential. Build a career with big-name businesses, as a [Employer hidden — sign up to reveal] with [Employer hidden — sign up to reveal] in Londonderry - BT47 6SJ! For a role that’s a perfect mix of passion, perks and potential. At [Employer hidden — sign up to reveal] we thrive in providing quality service, and serving up memorable catering offers for our corporate colleagues and clients.

Key Responsibilities

  • Manage, develop and engage with the team
  • Be responsible for recruitment, induction, training, development and performance
  • Plan and produce menu items, order supplies, maintain records and accounts
  • Prepare, produce and present food to the highest standard
  • Initiative to provide functions at short notice
  • Manage unit budget
  • Plan and deliver a themed menu day per month
  • Actively seek and identify opportunities for business growth within the contract and external market
  • Ensure all food is prepared fresh and to a high standard as per service level agreement, company policy and current legislation

What We’re Looking For

  • Experience of working in a similar environment
  • Effective and experienced people manager with the confidence to lead, develop and engage the team
  • Experience in managing P&L and good financial awareness
  • Knowledge & experience of CIEH / COSSH / HACCP
  • Self-motivated with excellent communication skills
  • Strong adherence to Food Safety, Allergen Management, Health & Safety and compliance

What We Offer

A competitive salary and benefits package. Opportunities for professional growth and development. A supportive and inclusive work environment.

Working with [Employer hidden — sign up to reveal] is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits:

  • Unlimited access to an online platform offering mental health and wellbeing support.
  • An Employee Assistance Programme.
  • Access to a 24hr virtual GP Service
  • The [Employer hidden — sign up to reveal] Discounts Scheme
  • Mercer Aspire Pension Plan
  • Learning and development tools
  • Bike to Work Scheme

Diversity, Equity and Inclusion

At [Employer hidden — sign up to reveal], we believe in fostering a diverse and inclusive workplace where everyone has the opportunity to thrive.

Social Impact

Learn more about our commitment to volunteering and charitable giving.

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