Senior Chef de Partie, Tate Modern

Job Introduction

[Employer hidden — sign up to reveal] Eats is unique in the cultural world, a hospitality business whose purpose supports the vision and reach of [Employer hidden — sign up to reveal] in all four of its galleries. All our profits are returned to [Employer hidden — sign up to reveal] championing the right to the richness of art for everyone.

Our business is multi-faceted, we run restaurants, cafés and bars while delivering a vast range of events from film premieres to boardroom lunches. We are though much more than that, we have a pioneering roastery setting the agenda on gender equality in the coffee supply chain. We brew beer, we blend gin, we create teas, we have a multi award-winning wine programme, we visit farms, we research and write menus in response to [Employer hidden — sign up to reveal]’s diverse programme, and we collaborate with artists and curators.

We are looking for a talented and ambitious Senior Chef de Partie to join the [Employer hidden — sign up to reveal] Modern kitchen teams!

Role Details

This position is being offered on a full-time, permanent basis. Our ideal candidate will be reliable, consistent, and able to work flexible hours over a 5-day week including weekends, working a maximum of 2 evening shifts per week. This role will work across a variety of areas at [Employer hidden — sign up to reveal] Modern, including our Production kitchen, Restaurant kitchen, Events kitchen, Pizza kitchen, and Staff Canteen.

What We Offer

• Staff meal allowance
• Performance & service awards
• Employee Assistance Program, Mental Health Allies, Cycle scheme, and Eyecare vouchers
• Producer & Supplier Trips
• Beverage training & tastings
• Great discounts in our shops and catering outlets
• Free entry to exhibitions for you, your friends and family.

Candidate Requirements

• Proven experience in a catering/ kitchen environment
• Knowledge of and skill with food, in line with [Employer hidden — sign up to reveal] Catering's ethos
• Experience of managing stock and equipment
• The ability to communicate with staff at all levels
• The highest hygiene standards
• Knowledge of food safety

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Attached Documents

• Senior Chef de Partie Mar 2026.pdf
• [Employer hidden] Eats Benefits Summary - Supervisors.pdf
• Senior Chef de Partie Mar 2026.pdf
• [Employer hidden] Eats Benefits Summary - Supervisors.pdf