Chef De Partie

🔒 Confidential Employer
Posted 8 May 2026
LOCATION
Edinburgh
TYPE
Part-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Chef de Partie experience Knife skills Section ownership HACCP knowledge Allergen management Stock control Menu development Food hygiene

FULL DESCRIPTION

Chef De Partie at [Employer hidden — sign up to reveal]

Location: Edinburgh | Job Type: Part Time - Contracted | Salary: £15.00 Per Hour | Closing Date: 27 May 2026

About the Role

[Employer hidden — sign up to reveal] are looking for a skilled Chef de Partie to assist in a consistent standard across prep and service at Royal Botanic Garden Edinburgh. With an emphasis on fresh, made from scratch cooking, our culinary team execute outstanding retail and event catering designed to showcase the best of seasonal and Scottish produce.

What You'll Do

  • Own your mise en place, deliver during busy services, and support the team with training, cleanliness, and stock control.
  • Work across retail menu prep and delivery for our cafes, as well as assisting with events and supporting seasonal pop-up offers.
  • Ability to run your section (grill/larder/pastry/veg) during prep and service with consistency and pace.
  • Maintain mise en place levels with appropriate knowledge of labelling, stock rotation and allergen management
  • Follow production plans and recipe specifications to ensure consistency.
  • Uphold food safety, hygiene and allergen procedures (HACCP) at all times.
  • Support GP and waste targets through smart prep, portioning, and communication.
  • Assist with deliveries, stock counts, and equipment care.
  • Contribute ideas to menu development and daily specials.
  • Train and support Commis/Junior CDPs and be a positive team player.

What You'll Bring

  • Proven Chef de Partie experience in a quality fresh-food kitchen.
  • Strong knife skills and section ownership.
  • The ability to stay calm under pressure and manage multiple workstreams at one time.
  • A solid understanding of allergens, HACCP, and cross-contamination controls.
  • A great communicator with pride in standards and plating.
  • Flexibility, reliability, punctuality, and a can-do attitude.
  • Excellent personal hygiene.
  • Desirable: Level 2 Food Hygiene (or willing to obtain), knowledge of COSHH.

Why [Employer hidden — sign up to reveal]?

Chef De Partie (contracted 20 hours) £15.00 per hour. [Employer hidden — sign up to reveal] offers a range of benefits including advice and guidance, pension plan, wellbeing support, generous leave, discounts and savings, and virtual GP.

Key Benefits

  • Advice and guidance
  • Pension Plan
  • Wellbeing support
  • Generous leave
  • Discounts and savings
  • Virtual GP

Diversity, Equity and Inclusion

At our company, we believe in fostering a diverse and inclusive workplace where everyone has the opportunity to thrive. Roles at [Employer hidden — sign up to reveal] are designed to empower individuals from all backgrounds.

Location

Edinburgh, United Kingdom, EH3 5LR

Sign up free — access 45,000+ UK sponsor-licensed jobs