Sous Chef
🔒 Confidential Employer
Posted 7 May 2026
LOCATION
Bellshill
TYPE
Full-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion
SKILLS
Culinary Skills
Leadership
Team Management
Menu Planning
Food Costing
Hygiene Standards
Inventory Management
Food Preparation
FULL DESCRIPTION
Sous Chef
Location: Doubletree by Hilton Strathclyde, Strathclyde Business Park, Phoenix Crescent, Bellshill, Lanarkshire, ML4 3JQ
- Job Ref: AM15382
- Branch: Doubletree by Hilton Strathclyde
- Location: Bellshill
- Salary/Benefits: Competitive Salary + Generous Service Charge
- Contract type: Permanent
- Hours: Full Time
- Shift pattern: AM + PM
- Hours per week: 40
- Date posted: 01/05/2026
- Closing date: 03/06/2026
The Person
- Culinary qualification or equivalent experience
- Excellent leadership and team management skills
- Creative and passionate
- Solid understanding of kitchen operations, food costing, and hygiene standards
- Availability to work various shifts including weekends
The Role
- Assist the Executive Chef in managing daily kitchen operations
- Supervise and train junior kitchen staff
- Ensure compliance with food safety and hygiene standards
- Contribute to menu planning and innovation
- Oversee food preparation and presentation to high standards
- Maintain inventory and manage food costs effectively
- Manage the kitchen brigade to maintain a smooth service
The Benefits
- Amazing discounts on food, drink and accommodation throughout the group
- Huge opportunities for Learning, Development and Progression
- Excellent rates for friends and family
- Employee Assistance Program
- Free use of the Leisure Club where applicable
- Long Service Awards
- Recognition Awards
- Refer a Friend Bonus
- Annual Social Events
- Free Parking where applicable
- Staff Meals on duty
- Uniform provided
This Hotel is proudly managed by [Employer hidden — sign up to reveal].
We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments.
[Employer hidden — sign up to reveal] operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.
To find out more, visit klarenthospitality.com.
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