The Level Lounge F&B - Outlet Manager
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FULL DESCRIPTION
The Level Lounge F&B - Outlet Manager
Company: [Employer hidden — sign up to reveal] International
Location: London, UK (Albany Street, London, NW1 3UP)
Salary: £32,960 gross per annum
Contract: Permanent, Full-time (40 hours over 5 days)
Job Type: Food & Beverage – The Level
Description
“The world is yours with [Employer hidden — sign up to reveal] Hotels International”
Joining [Employer hidden — sign up to reveal] is to embark on a journey without borders, where your potential to grow, learn and lead has no limits. It’s knowing that the world is yours — that you can develop your career across global destinations while being part of one supportive and passionate family.
The Level Lounge F&B - Outlet Manager
Department: Food & Beverage – The Level
Location: London, UK
Reports to: The Level Manager
Salary: £32,960 gross per annum
Contract: Permanent
Working pattern: Full-time, 40 hours over 5 days
What’s in it for you?
- Global career opportunities across 350+ hotels worldwide
- Hotel and F&B discounts for you, your friends & family
- Company pension scheme & life assurance
- 28 days’ holiday including bank holidays
- Access to [Employer hidden — sign up to reveal]’s global learning platform
- High-street discounts via Perks at Work
- Meals on duty
- Health & wellbeing benefits including discounted dental cover
Mission
As the Level Lounge F&B - Outlet Manager, you will support the leadership of The Level operations, ensuring exceptional guest experiences while driving financial performance and operational excellence. You will contribute to team leadership, service quality, and the delivery of premium experiences for VIP guests.
Key Responsibilities
- Support departmental financial performance, including revenue, costs, and profitability targets
- Monitor and control budgets, inventory, and purchasing processes in line with company standards
- Analyse operational performance across breakfast, restaurant, room service, and events
- Track and report on KPIs including food cost, labour efficiency, and service quality
- Assist in the preparation and execution of the annual Food & Beverage budget
- Ensure full compliance with HACCP, Health & Safety, and internal policies
- Implement and maintain [Employer hidden — sign up to reveal] brand standards, service procedures, and operational guidelines
- Support daily operations, ensuring consistency, efficiency, and high-quality guest service
- Lead, motivate, and support the team to deliver exceptional and personalised guest experiences
- Contribute to continuous improvement initiatives, including sustainability and departmental action plans
What we’re looking for
- Previous experience in Food & Beverage supervision or management
- Strong understanding of financial controls and operational KPIs
- Passion for delivering premium guest experiences
- Leadership and team management skills
- Strong organisational and analytical abilities
- Flexibility to work shifts, including weekends
About [Employer hidden — sign up to reveal]
Because belonging to the great [Employer hidden — sign up to reveal] family is being VIP
At [Employer hidden — sign up to reveal], our people are at the heart of everything we do. You will be part of a culture built on respect, collaboration and passion — where everyone is considered a Very Inspiring Person.
Our Commitment to Diversity & Inclusion
We are proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all. We believe diversity strengthens our teams and drives innovation.
If you want to be a Very Inspiring Person, apply now and start your journey with [Employer hidden — sign up to reveal].
How to Apply
Apply via the job posting website. Follow us on: Instagram, LinkedIn, Twitter, Indeed, Glassdoor.