Sous Chef

🔒 Confidential Employer
Posted 7 May 2026
LOCATION
Crawley
TYPE
Full-time
LEVEL
Associate
SALARY
£35,000 / year
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Fast-Paced Experience Culinary Skills Teamwork Creativity Food Preparation Menu Development Kitchen Management Seasonal Ingredients

FULL DESCRIPTION

Sous Chef

[Employer hidden — sign up to reveal] is hiring a Sous Chef for [Employer hidden — sign up to reveal] in Crawley, UK. Salary: £30,000 - £35,000 per year. Full-time, on-site position.

Description

Join Our Team at [Employer hidden — sign up to reveal]: Bring Passion and Flavour to Exceptional Dining Experiences! At [Employer hidden — sign up to reveal], we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re looking to make an impact and create memorable dining experiences, then [Employer hidden — sign up to reveal] is the place for you! https://butcombe.com/

We’re looking for a Sous Chef who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you! Focussing on great service and a growing reputation for serving outstanding food in stunning and relaxed surroundings.

Why Join Us?

  • Stunning Locations: Cook up delicious dishes in some of the most beautiful spots across the UK.
  • Award-Winning Team: Be part of a Team known for its passion, skill, and excellence in delivering quality food.
  • Fresh, Locally Sourced Produce: Showcase your culinary skills using the finest seasonal ingredients from local suppliers.
  • Growth Opportunities: We’re committed to helping you develop your career in hospitality with training, support, and the chance to progress.
  • A Kitchen that Cares: Join a team that values creativity, teamwork, and a shared commitment to quality and service.

What’s in it for you?

  • Flexible Hours: People want and need flexibility - we will help you achieve that!
  • Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.
  • Benefits Bar: Access discounts and cashback on major retailers, holidays, groceries, and more.
  • Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
  • Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day.
  • Holiday Purchase Scheme: Buy additional holiday days to suit your needs.
  • Diverse Experience: Gain exposure to different kitchens and menu styles with autonomy over specials and events.
  • Training & Development: Benefit from bespoke training plans and support with your career progression.
  • Learning & Development: Access a range of learning opportunities to develop your skills, from industry courses to personal growth programmes.
  • Team Perks: Enjoy team parties, 30% off discount at all of our Pubs and Inns (50% off food on shift), and rewards.
  • Wellbeing Support: We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

There’s a place for you at [Employer hidden — sign up to reveal]. Together, we’ll cook up unforgettable experiences for our guests.

Apply Today and Join the [Employer hidden — sign up to reveal] Family! Let’s make every meal a masterpiece.

Skills & Requirements

  • Fast-Paced Experience
  • 1 Year Experience

Location

Effingham Rd, Copthorne, Crawley RH10 3JB, UK

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