Waiter
SKILLS
FULL DESCRIPTION
Waiter at [Employer hidden — sign up to reveal]
Location: London, UK | Salary: £16.00 per hour | Type: Full-time | Experience: Entry-level
Job Description
Join the [Employer hidden — sign up to reveal] Team – Waiter Position – £16.00 per hour (Depending on experience)
[Employer hidden — sign up to reveal] brings the lively spirit of asador restaurants and San Sebastián's vibrant Basque bars to the heart of Soho's iconic . Renowned Head Chef, Rob Roy Cameron, formerly of elBulli (Barcelona) and Rodero (Pamplona, Basque), brings a wealth of culinary expertise to the kitchen.
Responsibilities
- Delivering exceptional service and creating memorable dining experiences for our guests
Perks & Benefits
- 50% staff dining discount across [Employer hidden — sign up to reveal], MOI & DOMU
- Extra holidays, kicks in after 2 years in the company, 1 day of holiday extra for each year completed. Up to 33 days max!
- Cycle to work scheme, save on a new bike or Lime / Forest bike subscription
- Fantastic Supplier trips & training
- Generous opening Referral Bonus, Hourly staff referral - £350, Salaried staff - £700
- Wellness, mental health, and healthcare perks
- Delicious meals provided on shift
- Opportunities for growth and professional development within an expanding restaurant group
What We Look For
- A passion for hospitality and delivering outstanding guest experiences
- A natural outgoing hospitality professional who loves to interact with people
- Excellent communication and organisational skills
- Ability to multitask and thrive in a high-energy, fast-paced environment
- Prior experience in a busy, high-end restaurant or similar setting
- Ability to represent our restaurant with pride and professionalism.
- Flexibility to respond to a variety of different work situations
- Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff, to ensure smooth operations
- An appreciation of Basque cuisine and culture is a plus, but not essential
- Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients, preparation methods.
About [Employer hidden — sign up to reveal]
Our menu is a tribute to the bustling streets of San Sebastián—bold flavours, innovative twists, and shared plates designed to bring people together. Think mouthwatering pintxos, succulent grilled meats, and fresh seafood, all paired with an eclectic selection of Basque wines, craft beers, and signature cocktails.
[Employer hidden — sign up to reveal] is setting the stage for a new wave of culinary excellence in London's dynamic food scene.
Be part of something extraordinary, Apply now!
Company Information
[Employer hidden — sign up to reveal] is part of the [Employer hidden — sign up to reveal], where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. Our goal is to foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their background.
Website: [Employer hidden — sign up to reveal]-restaurant.com
LinkedIn: [Employer hidden — sign up to reveal]-kingly-court
Instagram: [Employer hidden — sign up to reveal].london
Skills
- Fine Dining Experience
- Fluent in Spanish
- Fast-Paced Experience
- Fluent in English
- Advanced Knowledge of Wines
- Advanced Beers/Spirits Knowledge
How to Apply
Open - 6 days left (Exp. on Thu, 14 May 2026). Location: Kingly Court, Carnaby Street, London, England W1B 5PW, United Kingdom. Apply via the website or click the Apply button on this page.