Chef

🔒 Confidential Employer
Posted 7 May 2026
LOCATION
Felixstowe
TYPE
Part-time
LEVEL
Entry-level
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Food Preparation Cooking Hygiene Standards Kitchen Safety Teamwork Time Management Communication Menu Execution

FULL DESCRIPTION

Chef

[Employer hidden — sign up to reveal] - Owl & Pussycat (Felixstowe) - Part-time - £8.00 - £12.21 per hour

Job Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Company Description

Join us at [Employer hidden — sign up to reveal] pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple.

Additional Information

We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands
  • Discount of 33% for you and 15% for your loved ones
  • Free employee assistance program
  • Discount of 50% for you and 25% for your loved ones at our [Employer hidden — sign up to reveal] Inns and hotels
  • Refer a friend – earn up to £1,500
  • Wagestream – access your wage before payday
  • Retail discounts

Qualifications

As a Chef, you will:

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen.
  • Communicate clearly with your team to provide high-quality meals on time.
  • Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team.
  • A passion for delivering tasty and well-presented meals.
  • Willingness to get stuck in, learn new skills and help out in different areas.
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