South Indian Chettinadu Chef

🔒 Confidential Employer
Posted 7 May 2026
LOCATION
Not specified
TYPE
Full-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

South Indian Cuisine Leadership Hygiene Compliance Stock Management Communication Recipe Execution Multitasking Driving License (preferred)

FULL DESCRIPTION

South Indian Chettinadu Chef

Join our team at [Employer hidden — sign up to reveal]! Chettinadu South Indian Chef wanted for UK's leading South Indian vegetarian chain. Responsible for overseeing kitchen operations, maintaining quality, consistency, and innovation in South Indian vegetarian cuisine across multiple UK branches.

Key Responsibilities

  • Ensure consistency in recipe execution and uphold quality control standards
  • Maintain strict hygiene practices and ensure compliance with health and safety regulations
  • Support Head Chefs in achieving sales targets through effective cost-cutting, portion control, and stock management
  • Oversee kitchen equipment and infrastructure maintenance

What We Offer

  • Competitive salary and performance-based incentives
  • 28 days annual holiday entitlement
  • Duty meals and staff discounts for family dining and takeaways
  • Opportunities for professional growth and development

Ideal Candidate

  • Strong culinary expertise in South Indian vegetarian cuisine
  • Proven leadership and management skills
  • Excellent communication and interpersonal skills
  • Ability to multitask and prioritise tasks effectively
  • Driving license (preferred but not mandatory)

How to Apply

Submit your updated CV and covering letter to [Employer hidden — sign up to reveal]

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