Kitchen Manager

About the Role

At [Employer hidden — sign up to reveal], we’re not your typical venue. We’re a high-energy, live music bar where the audience controls the playlist, the dance floor never stops, and the atmosphere is electric. We deliver consistently great food to match the vibe. We’re now looking for a Kitchen Manager who can lead from the front, thrive under pressure, and bring structure, creativity, and passion to our kitchen.

Key Responsibilities

• Lead, train, and develop the kitchen team
• Manage stock and ordering
• Maintain food quality, consistency, and presentation
• Ensure compliance with food safety, hygiene, and health & safety standards
• Work closely with the front-of-house team to deliver seamless service
• Handle high-volume service in a fast-paced environment

What We’re Looking For

• Proven experience as a Kitchen Manager
• Experience in high-volume, fast-paced venues
• Strong leadership and organisational skills
• Solid understanding of stock control
• Passion for food and delivering consistent quality
• Ability to stay calm and decisive under pressure

What We Offer

• Flexible Hours
• Staff discounts across venues
• Career progression opportunities within a growing brand
• A fun, vibrant working environment with live music every night
• Team socials and incentives

How to Apply

Apply now with your CV and a short cover note. For any enquiries, contact [Employer hidden — sign up to reveal].