Chef

🔒 Confidential Employer
Posted 3 May 2026
LOCATION
Carterton
TYPE
Full-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Food Preparation Cooking Food Safety Hygiene Standards EHO Compliance Team Collaboration Bulk Cooking Culinary Qualifications

FULL DESCRIPTION

Chef at [Employer hidden — view at passion-project.co.uk] - RAF Brize Norton, Carterton

[Employer hidden] is seeking a Chef to join their team at RAF Brize Norton. This full-time role involves preparing high-quality meals for military personnel, ensuring food safety and hygiene, and contributing to special functions. Salary: £14.81 per hour.

About the role

  • 37.5 hours per week
  • Weekday shifts 0500-1300, 1000-1800, occasional weekday 1700-0100
  • Weekends (1 per month on average) 0500-1800
  • £14.81 per hour
  • Car parking available on site

Position: Chef at [Employer hidden], RAF Brize Norton, Carterton

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do

  • Assist in the preparation, cooking, and service of meals in a fast-paced kitchen
  • Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
  • Work alongside the front-of-house team to deliver outstanding service
  • Cook and serve meals to military personnel, delivering high standards every day
  • Oversee kitchen sanitation and ensure best practices are always followed
  • Be part of high-profile events and special functions, showcasing your culinary expertise
  • Take part in bulk cooking, ensuring consistency and quality in every dish

What we’re looking for

  • Professional chef experience in a catering or hospitality setting
  • Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)
  • Strong knowledge of food safety, hygiene, and health regulations
  • Ability to work in a high-pressure, team-focused environment
  • A passion for cooking and delivering top-quality service

Desirable Skills:

  • Experience working in military or government catering
  • IOSH qualification or equivalent
  • Knowledge of MS Office (Word, Excel, Outlook)

What we offer

Join [Employer hidden] for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

  • Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
  • Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
  • Career Growth – Apprenticeships, learning tools, and development opportunities.
  • Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.
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