Sous Chef

🔒 Confidential Employer
Posted 3 May 2026
LOCATION
Freeland
TYPE
Full-time
LEVEL
Mid-Senior level
SALARY
£26,857 / year
CATEGORY
Hospitality & Catering
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Food Preparation Kitchen Management Food Safety Teamwork Customer Service COSHH Menu Planning Hygiene Standards

FULL DESCRIPTION

Sous Chef

[Employer hidden — view at passion-project.co.uk]Freeland House, Freeland, England OX29 8AH

Full Time | 30 hours per week | £26,857.31 per annum

About the Role

At [Employer hidden] within Freeland House, we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. As a 2nd Chef you will have plenty of responsibility and opportunity to grow.

  • Ensure the food is to the highest standard
  • Ensure the kitchen and service area are always clean, well-presented, and well-stocked
  • Keep up to date with menus and what food is on offer
  • Offer a warm and friendly service
  • Ensure COSHH, Food Safety, and Health & Safety are followed

Requirements

  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player
  • Previous experience of working in a kitchen

Perks & Benefits

  • Free, tasty meals on shift
  • Flexible working including part time
  • 28 days holiday (31 after 2 years)
  • Leave for life's important moments
  • Paid volunteering days
  • Career development and learning
  • Wellbeing support
  • Pension and life assurance
  • Exclusive discounts

About [Employer hidden] and Elior

We are a people-first business with over 10,000 colleagues across the UK. At Elior, we are dedicated to diversity and inclusion. 87% of our team say they’re proud to work here.

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