Cook

🔒 Confidential Employer
Posted 21 April 2026
LOCATION
Stroud
TYPE
Part-time
LEVEL
Entry-level
SALARY
£22,008 / year
CATEGORY
Hospitality
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Food preparation Cooking Menu planning Food safety Kitchen operations Safe food handling

FULL DESCRIPTION

The Lighthouse is looking to recruit a Cook to join the team. This is a part-time role of 30 hours a week. You’ll be part of a dedicated and compassionate team, all working together to ensure the smooth running of the hospital and to support the wellbeing of our patients.

What you'll be doing

You’ll be part of a dedicated and compassionate team, all working together to ensure the smooth running of the hospital and to support the wellbeing of our patients. While your role doesn’t involve providing direct care, your contribution is vital in helping to maintain a safe, comfortable, and welcoming environment for everyone. Whether you're assisting with day-to-day operations, keeping things organised, or ensuring our spaces are well looked after, your support plays an important part in creating a positive experience for those who live and work here.

  • Ensures the effective and efficient planning and delivery of all aspects of food preparation and cooking, taking account of dietary and nutritional requirements within the unit. Actively involved in the preparation, cooking and serving of food and beverages as well as supervising the work of catering support staff and ensuring operational standards comply with the company’s ‘Assured Safe Catering policies’ and guidelines and statutory regulations.
  • Ensures that stock ordering and rotation is organized in an efficient and cost effective manner. Innovation
  • Develops varied and interesting menus which take account of healthy eating guidelines and any dietary requirements of particular patient/pupil group. Value
  • Responsible for monitoring the Unit’s catering budget within [Employer hidden — view at passion-project.co.uk] standards, taking account of cost per cover calculations, as well as ensuring best value and quality of ingredients in consultation with the line manager.

What you'll bring to the role

Our work is rewarding but can be challenging, so resilience is key. No two days are the same! Your natural empathy will help you support others through both the highs and lows. The role holder will be numerate and literate, with training to NVQ Level 3 standard and holding an Intermediate Food Safety Certificate. They will also have experience in preparing and cooking meals within a professional kitchen environment, demonstrating competence in safe food handling, kitchen operations, and quality meal production.

For more information about the role, you can email [contact hidden]

What we will give you in return

We want you to succeed at [Employer hidden] and thrive in your role. You will be well supported with regular career conversations. We also offer full training and numerous pathways into leadership and qualified clinical positions to help you shape your career with us.

  • Free on-site parking
  • Birthday Holiday - your birthday as an extra days annual leave
  • Enhanced maternity pay
  • Contributory pension scheme
  • Flexible benefits including reduced rates and access to new schemes including gym membership, IT technology (laptops / tablets / smartphones) and Healthcare Cash Plan (Simply Health Scheme)
  • Access to development opportunities
  • Sponsorship of professional qualifications through our Individual Professional Development (IPD) panel
  • Leadership & management development
  • Long service award
  • Refer a friend bonuses
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