Brewing & Syrup Operator
🔒 Confidential Employer
Posted 20 April 2026
LOCATION
Bedfordshire
TYPE
Full-time
LEVEL
Entry-level
SALARY
£37,579 / year
CATEGORY
Manufacturing
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion
SKILLS
Stock control
Record keeping
Brewing
Filtration
Syrup production
Food production
Shift work
Health & safety
FULL DESCRIPTION
We are currently recruiting for a Brewing & Syrup Operator to join a busy and well-established beverage manufacturing site in Bedfordshire. This is a fantastic opportunity to join a production environment where you will gain exposure across multiple areas of the process, from raw material intake through to bright beer and syrup production.
Key Responsibilities
General Responsibilities
- Stock control and storage of materials and ingredients
- Accurate record keeping and documentation
- Maintaining housekeeping and hygiene standards in line with internal and external audits
- Using site automation systems including SCADA
- Operating the site LIMS quality control system
Brewhouse
- Malt handling and milling
- Operating a complex dual-stream brewhouse
- Accurate weighing and dosing of hops and other brewing additions
- Transfer of wort from coppers to fermentation vessels
- Monitoring fermentation processes
- Yeast handling
- Green beer centrifugation and other product transfers
- CIP (Clean in Place) of brewing equipment
Filtration & Tanker Bay
- Operation of powder filtration systems
- Loading and unloading road tankers
- Handling and transferring bright beer to packaging lines
- CIP of filters, pipework and bright beer tanks
Syrup Area
- Accurate stock control and documentation
- Measuring and preparing syrup ingredients
- Syrup production and supply to the canning line
- CIP of syrup production equipment and can fillers
Candidate Requirements
- Previous food production, beverage, or manufacturing experience preferred
- Forklift licence desirable (training can be provided on site)
- Computer literate and comfortable using production systems
- Able to work shift patterns depending on operational requirements
- Strong awareness of health & safety standards
- Good communication skills
- Ability to work independently and as part of a team
- Capable of following procedures while also using initiative and managing time effectively
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