Head Chef
SKILLS
FULL DESCRIPTION
Lead a team to success in one of our kitchens.
As Head Chef, you’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave our guests wanting to come back for more. As well as having a passion for food, you’ll jump at the opportunity to grow, develop and retain a motivated kitchen team in one of our pubs across the country.
Your experience...
- Demonstrate a passion for creating high-quality food that reflects pride in your work.
- Show strong leadership skills that motivate others while maintaining high food and hygiene standards.
- Maintain clear and effective communication with your team.
- Collaborate successfully with management and colleagues to drive business success.
- Exhibit a positive attitude that fosters an energetic, motivated kitchen environment.
- Show a commitment to develop, grow and retain a cohesive kitchen team.
"I really like working with such a fun bunch of people."
Jane
Jones,
Owner @Red Lion
"I really like working with such a fun bunch of people."
Brett
Hartley,
Head Chef
"I really like working with such a fun bunch of people."
Jane
Jones,
Owner @Red Lion
"I really like working with such a fun bunch of people."
Brett
Hartley,
Head Chef
"I really like working with such a fun bunch of people."
Jane
Jones,
Owner @Red Lion
"I really like working with such a fun bunch of people."
Brett
Hartley,
Head Chef
As Head Chef, you'll...
- Ensure all food and hygiene standards are consistently met.
- Maintain clear communication with your team and wider pub team.
- Have a positive attitude and ability to create a buzz in your kitchen.
- Take pride in the meals that you and your team produce.
- Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met.