Pastry Chef

🔒 Confidential Employer
Posted 25 March 2026
LOCATION
Newcastle upon Tyne
TYPE
Full-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Pastry Confectionary Classical Techniques Modern Techniques Restaurant Operations Chef Desserts Baking

FULL DESCRIPTION

Pastry Chef

We’d like to hear from chefs with a real passion for pastry and confectionary. Café 21 is a fast-paced, day time restaurant which prides itself on the quality of its desserts and pastries. A knowledge of modern and classical technique is important, alongside a genuine love of the restaurant business.

Careers

# Café 21 at Fenwick // Pastry Chef

We’d like to hear from chefs with a real passion for pastry and confectionary. Café 21 is a fast-paced, day time restaurant which prides itself on the quality of its desserts and pastries. A knowledge of modern and classical technique is important, alongside a genuine love of the restaurant business.

We can offer excellent conditions with *day time working,* alongside a good salary package and plentiful opportunities for career progression.

If you feel you that you’d like to join the team at Café 21, please complete the form below and attach your CV.

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