Restaurant Floor Manager

🔒 Confidential Employer
Posted 25 March 2026
LOCATION
London
TYPE
Full-time
LEVEL
Mid-Senior level
SALARY
£42,000 / year
CATEGORY
Hospitality
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion

SKILLS

Leadership Communication Hospitality Customer Service Event Management Team Management

FULL DESCRIPTION

Restaurant Floor Manager

If you are passionate about hospitality and thrive in energetic and dynamic environments, we'd love to hear from you! ​​​​​

What you’ll be doing

As a Floor Manager at The Broadcaster, you’ll:

  • Lead the floor with presence and positivity, keeping service smooth and upbeat.
  • Welcome and engage with guests, tailoring their experience and making confident food & drink recommendations.
  • Support and coach the team in the moment, keeping them motivated and focused.
  • Oversee events alongside day-to-day service, ensuring everything runs seamlessly.
  • Keep an eye on the details from atmosphere and standards to stock and equipment.
  • Solve challenges quickly and calmly, keeping the team and guests at ease.

What’s in it for you

  • Group dining discounts across our venues.
  • Team incentives and trips to celebrate successes.
  • Staff meals & refreshments to keep you energised.
  • Staff referral programme. Bring your friends on board!
  • Early access to earned wages via Stream.
  • After one year of service you gain an additional holiday day for each year of service (up to 5 years).

What we’re looking for

  • A natural leader who inspires positivity and confidence on shift.
  • A love for food, drink, and hospitality.
  • Strong communication skills and a calm, solutions-focused approach.
  • A sharp eye for detail and commitment to high standards.
  • Experience supporting or running events in a busy hospitality venue (multi-floor experience is a plus).
  • Ambition to learn, grow, and take on more responsibility.

Be part of a team that values positivity, service, and growth, and help us deliver experiences that keep guests coming back.

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