Demi Chef de Partie

Job Description

I am looking for a reliable and talented Demi Chef de Partie for an exclusive private members club in Central London.

The successful Demi Chef de Partie will work Monday to Friday and get paid up to 24000 plus yearly bonus and lots of benefits.

The club is closed on bank holidays and closed two weeks for Xmas and New Year.

The club restaurant is fine dining, serving British cuisine with a French twist so the Demi Chef de Partie will have the opportunity to grow and progress their career further.

We are looking for a Demi Chef de Partie who is also a team player, quick thinker and has experience working with fresh ingredients.

The new Demi Chef de Partie will have:

• -Experience fine dining.
• -Good working ethic and integrity
• -Ambition to grow and learn
• -Not afraid to get his hand dirty when needed

In exchange we offer the new Demi Chef de Partie:

• -24000 plus yearly bonus
• -Monday to Friday
• -28 days holidays plus 2 weeks off for Xmas
• -Generous private healthcare and pension
• -Own locker, shower provided, comfortable staff area
• -Free staff meals on duty
• -Uniform and laundry
• -Continuous support from the team and the Exec Chef

Please note that Hospitality Pro is acting as a recruitment partner with regards to this Demi Chef de Partieposition so only the suitable Demi Chef de Partie that meets all the client's brief will be contacted within 3 working days.

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