F&B Operations Executive
🔒 Confidential Employer
Posted 21 March 2026
LOCATION
Etihad Stadium
TYPE
Full-time
LEVEL
Mid-Senior level
CATEGORY
Hospitality
This employer holds a UK Home Office sponsor license — sponsorship for this specific role is at the employer’s discretion
SKILLS
Operational Planning
Hospitality Management
Team Leadership
Communication Skills
Organizational Skills
Food Safety
Health & Safety
Microsoft Office
FULL DESCRIPTION
The Hospitality Operations Executive is responsible for the planning, coordination and delivery of hospitality service across a varied calendar of events at Etihad Stadium, including matchdays, conferences, banquets and private functions.
Key Responsibilities
- Plan and prepare hospitality events across the stadium, including matchdays, conferences and private functions.
- Translate event briefs and client requirements into clear operational delivery plans, including service style, layouts, timings and guest flow.
- Attend and contribute to pre-event planning meetings, ensuring hospitality delivery requirements are understood and confirmed.
- Ensure all event spaces are set up in line with agreed specifications and service standards.
- Support the delivery of hospitality service on event days across multiple areas of the stadium.
- Maintain a visible presence during live service, providing direction, problem-solving and hands-on support to managers and frontline teams.
- Oversee multiple hospitality spaces and events running simultaneously, ensuring consistency of service and guest experience.
- Act as an escalation point for service issues, guest feedback and operational challenges during events.
- Support hospitality supervisors and frontline teams to deliver high-quality service.
- Set clear expectations for service standards, behaviours and performance.
- Support the briefing and deployment of casual teams on event days, ensuring teams are clear on roles and responsibilities.
- Monitor performance during service and provide real-time guidance and feedback.
- Act as a planning point of contact for club representatives, internal stakeholders and external clients during events.
- Respond quickly and professionally to changes in event requirements, guest requests and service issues.
- Ensure key information is communicated clearly to the Lead Hospitality Manager and wider operational teams.
- Support the management of third-party suppliers and partners involved in event delivery.
- Support the delivery of events in line with agreed budgets and commercial targets.
- Ensure accurate completion of event documentation, stock usage records and post-event reporting.
- Identify opportunities to improve operational efficiency and service delivery.
- Ensure all events are delivered in line with food safety, health & safety and licensing requirements.
- Work closely with Health, Safety & Compliance teams to ensure teams understand and follow safe working practices.
- Ensure risk assessments, method statements and operational procedures are followed during events.
- Maintain a safe working environment for staff, guests and contractors.
- Lead and contribute to post-event debriefs, identifying learning points and improvement actions.
- Support the development and refinement of service standards and operational procedures.
- Share best practice across the hospitality and events team.
Skills, Knowledge & Expertise
Essential
- Proven experience managing hospitality or events operations within a high-volume, fast-paced venue (e.g. stadium, arena, hotel, conference centre or large event space).
- Strong operational planning skills, with experience coordinating multiple events or service areas at the same time.
- Experience supervising frontline hospitality teams in live service environments.
- Confident decision-maker, able to remain calm and effective under pressure.
- Excellent communication skills, with the ability to liaise with clients, internal teams and suppliers.
- Exceptional organisational skills and attention to detail.
- Good commercial awareness, with experience managing costs and operational efficiency.
- Good working knowledge of food safety, health & safety and licensing requirements.
- Competent using Microsoft Office (Word, Excel, Outlook) and cloud-based operational systems.
Desirable
- Experience working within a stadium, arena or large-scale events environment.
- Experience using event management and workforce systems such as Priava, Momentus, Humanforce or similar.
- Personal Licence holder.
- Experience working with corporate hospitality or premium event clients
Job Benefits
- Meals on Shifts – Enjoy lunch & dinner while you work.
- Company Pension Scheme – Secure your future with our competitive pension plan.
- Birthday Day Off- Enjoy an extra day off to celebrate your birthday.
- Inclusive & Diverse Workplace – Be part of a team that values diversity and inclusion.
- On-Site Parking - Parking available at site locations.
- Career Development Opportunities - Grow with us through learning, progression, and internal opportunities.
- Competitive Holiday Allowance - plus bank holidays.
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