Breakfast Chef/Chef De Partie
SKILLS
FULL DESCRIPTION
Summary
The Hotel Folk is seeking an experienced Breakfast Chef/Chef De Partie to join their team at Thorpeness Golf Club and Hotel. The role involves food preparation, maintaining a clean and safe work environment, and working collaboratively to deliver high service standards. Benefits include tips, free meals, training opportunities, discounts, and a company pension scheme.
- Key tasks of a Breakfast Chef/Chef De Partie include:
- Carry out food preparation in any area of the kitchen, as requested.
- Ensure that all work areas are kept clean, tidy and rubbish free at all times.
- Use equipment as shown, safely and in accordance with health and safety procedures.
- Look at ways to improve the performance and efficiency of the kitchen.
- Work closely with the team to deliver the highest possible standard of service to guests.
Breakfast Chef/Chef De Partie at The Hotel Folk - Currently recruiting at Thorpeness Golf Club and Hotel
Salary: Up to £27,000 - Dependant on experience
The Hotel Folk are currently looking for an experienced Breakfast Chef/Chef De Partie to join their friendly kitchen teams at:
- - Thorpeness Golf Club and Hotel
Our Benefits at The Hotel Folk:
- Tips on top of hourly rate
- Free meals when on duty
- Training & Development Opportunities
- Up to 50% off dining within our hotels, restaurants and bars
- Free Golf at our Thorpeness Golf Club
- 50% off Treatments & Discounted Products at our Weavers' House Spa
- Exceptional rates should you or your family wish to stay in our properties
- Employee Assistance Programme
- Company pension scheme
- 28 days annual leave p.a. (pro rata for hours worked)
Key tasks of a Breakfast Chef/Chef De Partie include:
- Carry out food preparation in any area of the kitchen, as requested.
- Ensure that all work areas are kept clean, tidy and rubbish free at all times.
- Use equipment as shown, safely and in accordance with health and safety procedures.
- Look at ways to improve the performance and efficiency of the kitchen.
- Work closely with the team to deliver the highest possible standard of service to guests.
About The Hotel Folk:
Founded in 1996, The Hotel Folk have grown to comprise six unique and individual family run hotels, a Country Club, and luxurious Spa. Whilst all our properties are charmingly individual with their own unique personality, the thing they all have in common is the people; a community of Folk obsessed with looking after our guests and delivering a blow-your-socks-off hospitality experience.
Please note that we will not be able to process your application unless you have the right to work in the UK.